How To Store Dried Porcini Mushrooms

Store in a sealed and cool place
Dried porcini mushrooms should be sealed, protected from light and moisture, and can be stored for a long time in a cool, dry place. In humid areas, it is recommended to keep them in the refrigerator.

How to save the most safely
Sealed packaging‌: Pack in sealed bags, glass jars or vacuum bags and remove the air.
Keep away from light and cool: Place in a cool place such as a cupboard to avoid direct sunlight.
The key to moisture-proofing: Food desiccant or deoxidizer can be placed to assist moisture-proofing.
Humid areas‌: When the ambient humidity exceeds 70%, it is recommended to transfer to the refrigerator for storage.